Chef Chu - Menu

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Dine-In

Appetizers Beef & Lamb Soups Fowl Cold Plates Fresh Whole Fish Pork Vegetables Tofu

Seafood Rice, Noodles & Chow Fun Deluxe Gourmet Dinners Chef Chu's Signature Dishes

Sumptuous Specialty Dishes

Appetizers

BBQ Pork Bun - Char Sil Bow
Hot steamed bun stuffed with a sweet savory mixture of diced roast pork & seasonings.

$1.50

Pot Stickers - Kuo Teh (6)
Ground pork, napa cabbage, folded in thin pastry; steamed, pan-fried to a crisp golden brown. Served with Chef Chu's garlic soy sauce.

$6.95

Vegetarian Style Pot Stickers (8)

$6.95

Egg Rolls (3)
Shredded BBQ pork, bay shrimp, black mushrooms, cabbage wrapped in egg roll wrappers, deep-fried to golden brown

$4.80

Vegetarian Style Spring Rolls (3)
Shredded cabbage, carrot, celery, bamboo shoots & black mushrooms wrapped in paper-thin rice crepe, deep-fried until golden brown

$4.80

Crab & Cheese Puffs (8)
Crab meat & cream cheese filled won ton wrappers, deep-fried until golden crisp.

$5.60

Curried Beef Puffs (8)
Ground beef, onion & Indian curry filling in won ton wrappers, deep-fried until golden brown.

$5.60

Fried Won Tons (12)
Minced pork folded in won ton wrappers, deep-fried until crisp golden brown. Served with sweet & sour sauce

$5.60

Grilled Beef Sticks (6)
Tender beef strips marinated in a special Beijing bean sauce, barbecued on skewers.

$7.80

Grilled Chicken Sticks (6)
Chicken chunks marinated with star anise, soy sauce, garlic, ginger & rice wine - grilled to perfection.

$7.80

Sliced BBQ Pork
Lean pork filet strips marinated in sweet Chinese barbecue sauce, roasted in a Chinese oven topped with sesame seeds.

$8.95

Pu Pu Platter (For two)
A combination of: Crab & cheese puffs, fried jumbo prawns, grilled chicken sticks & vegetarian-style spring rolls

$8.95

Boiled Won Tons & Spicy Peanut Sauce
Plump juicy won tons served over shredded ice-berg lettuce with a spicy sichuan peanut sauce

$7.95

Hot Dragon Wings (8)
Chicken wings marinated in Chef Chu's secret sauce, deep-fried, then stir-fried with onions, jalapeño chiles and black pepper.

$8.95

Mu Shu (any way you want) Your choice of meat, with shredded cabbage, tiger lily buds, tree mushrooms & eggs. Served with 6 paper-thin pancakes	$9.95
Chicken
Shrimp
Pork
Beef
All Vegetable (without egg, optional)

Minced Chicken or Vegetables in Lettuce Cups (4)
Stir-fried minced chicken, bamboo shoots, water chestnuts, black mushrooms, sprinkled with crisp rice sticks & crushed peanuts -served in chilled lettuce cups

$9.95

Fried Jumbo Prawns (6)
Fresh jumbo prawns dipped in egg batter & deep-fried. Served with Chef Chu's Table Sauce.

$8.40

Turkey with Eight Treasure Stuffing

Ingredients
- 2 cups sweet rice
- 10 preserved dragon eyes (or any preserved fruit)
- 6 preserved red dates
- 2 tablespoons raisins
- 2 pieces preserved candied kumquat, chopped
- 12 candied lotus seeds
- 1 maraschino cherry, halved
- 3 preserved green plums, cut in fourths
- 1/4 cup vegetable oil
- 1/2 cup sugar
- 1/2 can (10 oz.) red bean paste
- 1/4 cup sugar
- 1 cup cold water Cornstarch paste

Recipe from Chef Chu Cookbook

Great chef, great friend, great hospitality, great food!
Steve Young, Quarterback, San Francisco 49ers

* Price subject to change